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Quality Evaluation of Banana By-Products
The study entitled 'Quality evaluation of banana by-products' was undertaken to estimate the nutrient composition of banana by-products and organoleptic evaluation and keeping quality of processed products prepared using the by-products of different banana varieties maintained in the Ba...
Главный автор: | |
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Формат: | Ph.D Thesis |
Язык: | Undetermined |
Опубликовано: |
Vellanikkara
Department of home science, College of Horticulture
2001
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Kerala Agricultural University
Шифр: |
640 RAJ/QU |
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