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Quality Evaluation of Banana By-Products
The study entitled 'Quality evaluation of banana by-products' was undertaken to estimate the nutrient composition of banana by-products and organoleptic evaluation and keeping quality of processed products prepared using the by-products of different banana varieties maintained in the Ba...
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| その他の著者: | |
| フォーマット: | Ph.D Thesis |
| 言語: | Undetermined |
| 出版事項: |
Vellanikkara
Department of home science, College of Horticulture
2001
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Kerala Agricultural University
| 請求記号: |
640 RAJ/QU |
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| 所蔵 | ステータス情報は利用できません |