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Comparative Study of The Contribution of Biometric Characters on Yieldin Dessert and Culinary Varieties of Banana
Investigations on the different morphological characters were undertaken from the crop raised at the University Banana Research Farm, Kannara. The plants were grown in Randomised blocks of 3 replications. There were 58 varieties in dessert type and 30 in culinary varieties of bananas. The important...
Autor principal: | Vijayaraghava Kumar |
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Altres autors: | George K C (Guide) |
Format: | Ph.D Thesis |
Idioma: | Undetermined |
Publicat: |
Mannuthy
Department of Statistics, College of Veterinary
1981
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