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Bacterial Profile of Pasteurized Milk and Its Public Health Significance

A total of 100 pasteurized milk samples consisting of 20 each from five different brands namely A, B, C, D and E were subjected to different bacterial counts to evaluate the bacterial quality of milk samples available in and around Trichur. An attempt was also made to isolate and identify E. coli...

Полное описание

Библиографические подробности
Главный автор: Reenu John
Другие авторы: Nanu E (Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: mannuthy Department of vetrinary public health,college of veterinary and animal sciences 1999

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 636.0894 REE/BA
Копировать Недоступно состояние Live" What does mean the status Live (working)