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Nutritive value and organoleptic evaluation of Thamara Venda Genotypes (Abelmorchus Caillei)

The study on "Nutritive value and organoleptic evaluation of Thamara venda (Abelmoschus caillei) genotypes" was an assessment of the chemical composition and acceptability of Thamara venda genotypes in comparison with the okra variety, Pusa Sawani, at three different maturity levels i....

Полное описание

Библиографические подробности
Главный автор: Sona Thampy K
Другие авторы: Indira V (Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Vellanikkara Department of Home Science, College of Horticulture 1998

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 640 SON/NU
Копировать Недоступно состояние Live" What does mean the status Live (working)