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Nutritive value and organoleptic evaluation of Thamara Venda Genotypes (Abelmorchus Caillei)

The study on "Nutritive value and organoleptic evaluation of Thamara venda (Abelmoschus caillei) genotypes" was an assessment of the chemical composition and acceptability of Thamara venda genotypes in comparison with the okra variety, Pusa Sawani, at three different maturity levels i....

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Sona Thampy K
Weitere Verfasser: Indira V (Guide)
Format: Ph.D Thesis
Sprache:Undetermined
Veröffentlicht: Vellanikkara Department of Home Science, College of Horticulture 1998

Kerala Agricultural University

Bestandesangaben von Kerala Agricultural University
Signatur: 640 SON/NU
Exemplar Live-Status nicht verfügbar