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Genetic Improvement of Bird Pepper (Capsicum Frutescens L.) by Selection

Investigation on 'Genetic improvement of bird pepper (Capsicum frutescens L.) by selection' was undertaken at the Department of Olericulture, Kerala Agricultural University, Vellanikkara, during 1993-97. The main objectives of the study were estimation of variability and genetic diversi...

詳細記述

書誌詳細
第一著者: Sheela K B
その他の著者: George T E(Guide)
フォーマット: Ph.D Thesis
言語:Undetermined
出版事項: Vellanikkara Department of Olericulture, College of Horticulture 1998

Kerala Agricultural University

予約・返却請求 Kerala Agricultural University
請求記号: 635.6 SHE/GE
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