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Development, diversification and Shelf Life Studies of Passion Fruit Products

The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...

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Bibliografske podrobnosti
Glavni avtor: Diju D Pal
Drugi avtorji: Mary Ukkuru P (Guide)
Format: Ph.D Thesis
Jezik:Undetermined
Izdano: Vellayani Department of Home Science, College of Agriculture 1995

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 640 DIJ/DE
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