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Development, diversification and Shelf Life Studies of Passion Fruit Products

The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...

Полное описание

Библиографические подробности
Главный автор: Diju D Pal
Другие авторы: Mary Ukkuru P (Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Vellayani Department of Home Science, College of Agriculture 1995

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 640 DIJ/DE
Копировать Недоступно состояние Live" What does mean the status Live (working)