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Development, diversification and Shelf Life Studies of Passion Fruit Products
The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Ph.D Thesis |
| 言語: | Undetermined |
| 出版事項: |
Vellayani
Department of Home Science, College of Agriculture
1995
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Kerala Agricultural University
| 請求記号: |
640 DIJ/DE |
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| 所蔵 | ステータス情報は利用できません |