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Development, diversification and Shelf Life Studies of Passion Fruit Products

The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...

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Dettagli Bibliografici
Autore principale: Diju D Pal
Altri autori: Mary Ukkuru P (Guide)
Natura: Ph.D Thesis
Lingua:Undetermined
Pubblicazione: Vellayani Department of Home Science, College of Agriculture 1995

Kerala Agricultural University

Dettagli sul posseduto da Kerala Agricultural University
Collocazione: 640 DIJ/DE
Copia Status in tempo reale non disponibile