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Development, diversification and Shelf Life Studies of Passion Fruit Products

The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Diju D Pal
Weitere Verfasser: Mary Ukkuru P (Guide)
Format: Ph.D Thesis
Sprache:Undetermined
Veröffentlicht: Vellayani Department of Home Science, College of Agriculture 1995

Kerala Agricultural University

Bestandesangaben von Kerala Agricultural University
Signatur: 640 DIJ/DE
Exemplar Live-Status nicht verfügbar