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Development, diversification and Shelf Life Studies of Passion Fruit Products

The study entitled "Development, diversification and shelf life studies of passion fruit products" was undertaken for the development of new products viz. RTS beverage, wine and gelly utilizing passion fruit and with blends of other fruits. Organoleptic, n...

Fuld beskrivelse

Bibliografiske detaljer
Hovedforfatter: Diju D Pal
Andre forfattere: Mary Ukkuru P (Guide)
Format: Ph.D Thesis
Sprog:Undetermined
Udgivet: Vellayani Department of Home Science, College of Agriculture 1995

Kerala Agricultural University

Detaljer om beholdninger fra Kerala Agricultural University
Klassifikationsnummer: 640 DIJ/DE
Kopi Live Status Unavailable