Wird geladen...
Glycemic Response to Selected Carbohydrate Rich Foods in Diabetics
A study was conducted to assess the glycemic response of selected carbohydrate rich foods in twenty NIDDM patients. The selected patients were adult m les in the age group of 40 to 51 years, having a fasting blood sugar level of 140 mg/dl and 200 mg/dl at 2 hour after the consumption of food an...
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Ph.D Thesis |
| Sprache: | Undetermined |
| Veröffentlicht: |
Vellayani
Department of Home Science, College of Agriculture
1995
|
Kerala Agricultural University
| Signatur: |
640 KAV/GL |
|---|---|
| Exemplar | Live-Status nicht verfügbar |