Cita APA

Geetha R & Prasad V. (1996). Immobilization of Beta Galactosidase for production of fermented milk products with low lactose. Department of Dairy Science, College of Veterinary and Animal Sciences.

Citación estilo Chicago

Geetha R y Prasad V. Immobilization of Beta Galactosidase for Production of Fermented Milk Products with Low Lactose. Mannuthy: Department of Dairy Science, College of Veterinary and Animal Sciences, 1996.

Cita MLA

Geetha R y Prasad V. Immobilization of Beta Galactosidase for Production of Fermented Milk Products with Low Lactose. Department of Dairy Science, College of Veterinary and Animal Sciences, 1996.