Φορτώνει......
Nutritional profile of amaranthus as Influenced by Post harvest Handling
A Study was undertaken to estimate the nutritional composition and organoleptic qualities of red and green varieties of Amaranthus tricolor, during rainy and summer season, with respect to the post harvest handling methods and maturity levels of the plant. The leaves were analysed for protein, fib...
| Κύριος συγγραφέας: | |
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| Άλλοι συγγραφείς: | |
| Μορφή: | Ph.D Thesis |
| Γλώσσα: | English |
| Έκδοση: |
Vellayani
Department Of Home Science, College Of Agriculture
1989
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Kerala Agricultural University
| Ταξιθετικός Αριθμός: |
640 JIJ/NU |
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| Αντίγραφο | Η τρέχουσα κατάσταση είναι άγνωστη |