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Nutritional profile of amaranthus as Influenced by Post harvest Handling

A Study was undertaken to estimate the nutritional composition and organoleptic qualities of red and green varieties of Amaranthus tricolor, during rainy and summer season, with respect to the post harvest handling methods and maturity levels of the plant. The leaves were analysed for protein, fib...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awdur: Jijiamma N C
Awduron Eraill: Prema L (Guide)
Fformat: Ph.D Thesis
Iaith:English
Cyhoeddwyd: Vellayani Department Of Home Science, College Of Agriculture 1989

Kerala Agricultural University

Manylion daliadau o Kerala Agricultural University
Rhif Galw: 640 JIJ/NU
Copi Nid yw'r Statws Byw ar Gael