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Nondestructive food evaluation: Techniques to analyze properties and quality
| Beste egile batzuk: | |
|---|---|
| Formatua: | Printed Book |
| Hizkuntza: | Undetermined |
| Argitaratua: |
New York
Marcel Dekker
2001
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| Gaiak: |
| Deskribapen fisikoa: | 423 |
|---|---|
| ISBN: | 0824704533 |