Microbiology of fish and fishery products

Bibliographic Details
Main Author: Parthiban, F.
Other Authors: Felix, S.
Format: Printed Book
Published: New Delhi Daya Publishing House 2018
Subjects:
Food microbiology
Microbial growth
Microorganisms in fish and fishery products
Food-Borne pathogens
Microbiological hazards

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 664.001 579 PAR/MI
Copy Gen Live Status Unavailable

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