Microbial food safety: an introduction

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Bibliographic Details
Other Authors: Oyarzabal, Omar A, Backert, Steffen, eds
Format: Printed Book
Published: New York Springer 2020
Subjects:
Foodborne viruses
Microorganisms
Food contamination
Safety of diary products
Food risk analysis

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 664.001 579 OYA/MI
Copy Gen Live Status Unavailable

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