Biotechnology: industrial microbiology

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Bibliographic Details
Main Author: Clarke, W
Format: Printed Book
Published: New Delhi CBS Publishers and Distributors Pvt. Ltd. 2016
Subjects:
Antibiotics
Bioleaching
Single cell protein
Fermentation methods and systems
Organic acids
Amino acids
Production of enzymes

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 660.62 CLA/BI
Copy Gen Live Status Unavailable
Copy Gen Live Status Unavailable

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