Food microbiology

相似書籍

• Milk Pasteurization
  由: Hall, Carl H
  出版: (1968)
• Assessment of microbial quality adutterants and preservatives in pasteurized milk
  由: P S Bhagyalakshmi
  出版: (2008)
• Bacteria in relation to the milk supply a practical guide for the commercial bacteriologist
  由: Chalmers, C H
  出版: (1962)
• Journey of Milk: From Cow to Consumer
  由: Beniwal B S
• Bacteria in ralation to the milk supply : a practical guide for the commerical bacteriologist
  由: Chalmers, C.H
  出版: (1962)