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Standardization of quality wine production from selected underexploited fruits

The study entitled “Standardization of quality wine production from selected underexploited fruits” was conducted at Department of Post Harvest Technology, College of Agriculture, Vellayani, Thiruvananthapuram, during the year 2017-2019 with the objective to standardize quality wine production techn...

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Podrobná bibliografie
Hlavní autor: Keerthana Das
Další autoři: Mini C (Guide)
Médium: Ph.D Thesis
Vydáno: Vellayani Department of Post Harvest Technology, College of Agriculture 2019
Témata:

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 631.56 KEE//ST PG
Jednotka REF Neznámá aktuální dostupnost