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Development of functional jackfruit pasta

The present study entitled “Development of functional jackfruit pasta” was carried out at Department of Post Harvest Technology, College of Agriculture, Vellayani during the period 2017-2019 with the objective to develop functional pasta from jackfruit bulb and seed flour enriched with vegetables an...

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Detalhes bibliográficos
Autor principal: Swathi, B S
Outros Autores: Geetha lekshmi, P R (Guide)
Formato: Ph.D Thesis
Publicado em: Vellayani Department of post harvest technology, college of agriculture 2019
Assuntos:

Kerala Agricultural University

Detalhes do Exemplar Kerala Agricultural University
Área/Cota: 631.56 SWA/DE PG
Cód. Barras: REF Informação em tempo real indisponível