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Development of functional jackfruit pasta

The present study entitled “Development of functional jackfruit pasta” was carried out at Department of Post Harvest Technology, College of Agriculture, Vellayani during the period 2017-2019 with the objective to develop functional pasta from jackfruit bulb and seed flour enriched with vegetables an...

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Bibliographic Details
Main Author: Swathi, B S
Other Authors: Geetha lekshmi, P R (Guide)
Format: Ph.D Thesis
Published: Vellayani Department of post harvest technology, college of agriculture 2019
Subjects:

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 631.56 SWA/DE PG
Copy REF Live Status Unavailable