Biotechnology

Bibliographic Details
Main Author:	John E Smith
Format:	Printed Book
Language:	Undetermined
Published:	TVM Cambridge 2005
Edition:	3rd reprint
Subjects:	biotechnology in the agricultural and forestry industries, food and beverage biotechnology. protection of biotechnological inventiions, safety in biotechnology, genetic engineering Biotechnology, Subtrates, genetics and bio., bioprocess/ fermenatiion technology, enzyme technology, biological fuel generation. single cell protein, biotechnology and medicine, environmental biotechnology,

Holdings details from Kerala Agricultural University
Call Number:	660 SMI/BI
Copy BIT	Live Status Unavailable

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