Agriculture and Food in India-A Half-century Review from independence to globalization

Bibliographic Details
Main Author:	Bruno Dorin
Format:	Printed Book
Language:	Undetermined
Published:	Manohar pub. 2009
Edition:	1st
Subjects:	Food and agriculture, The natural and cultural heritage, the tropical plantations, the green revolution, white and yellow floods, resurgence of vitamins and proteins, failure to edadicate poverty, sacking of natural resources, market liberalization

Holdings details from Kerala Agricultural University
Call Number:	338.195 DOR/AG
Copy	Live Status Unavailable

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