CONVENIENCE CHICKEN PRODUCTS

Bibliographic Details
Main Authors:	KONDAIAH N., ANJANEYULU .A.S.R, PANDA B.
Format:	Printed Book
Published:	NEW DELHI ICAR 2002
Subjects:	POULTRY INDUSTRY CHICKEN MEAT SPECIALITIES MARKET CHICKENS CHICKEN DRESSING DEBONING CHICKEN PRODUCTS ECONOMIC FORMULATIONS EMULSION TECHNOLOGY PACKAGING QUALITY CONTROL

Holdings details from Kerala Agricultural University
Call Number:	664.93 KON/CO
Copy	Live Status Unavailable

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