SPICE CROPS: MAJOR SPICES-V-1

Bibliografske podrobnosti
Main Authors: BHAT, A L, PARTHASARATHY, V A
Format: Printed Book
Izdano: NEW DELHI, TODAY & TOMORRO'S 2008
Teme:
BLACK PEPPER
CARDMOM
GINGER
INTRODUCTION

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 633.83 PAR/SP
Kopija Zaloga ni dosegljiva

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