FOOD TOURISM AROUND THE WORLD: DEVELOMENT,MANAGEMENT AND MARKETS

Bibliographic Details
Main Authors: HALL, MICHAEL, SHARPLES, LIZ
Format: Printed Book
Published: BURLINGTON, BUTTERWORTH-HEINEMANN 2003
Subjects:
CONSUMING PLACES

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 641.3 HAL/FO
Copy Live Status Unavailable

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