Advances in preservation and processing technologies of fruits and vegetables

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Bibliografiska uppgifter
Övriga upphovsmän: Somasundaram Rajarathnam, Ramesh Shyam Ramteke
Materialtyp: Printed Book
Publicerad: New Delhi New India Publishing Agency 2011
Ämnen:
Non destructive methods in quality regulations of fresh fruits and vegetables
Pigments of fruits and vegetables

Kerala Agricultural University

Beståndsuppgifter i Kerala Agricultural University
Signum: 631.56 RAJ/AD
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