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Breeding for drought tolerance in cocoa (Theobroma cacao L.)

Drought is considered to be one of the most limiting factors for cocoa production. Preliminary efforts have been made in Kerala Agricultural University to identify drought tolerant cocoa genotypes. In continuation of the same, the present study was proposed to develop superior hybrids tolerant to dr...

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Detaylı Bibliyografya
Yazar: Juby Baby
Diğer Yazarlar: Minimol, J S (guide)
Materyal Türü: Ph.D Thesis
Baskı/Yayın Bilgisi: Vellanikkara Department of Plant Breeding and Genetics College of Horticulture 2019
Konular:

Kerala Agricultural University

Detaylı Erişim Bilgileri Kerala Agricultural University
Yer Numarası: 630.28 JUB/BR
Kopya Bilgisi REF Konumu erişilebilir değil.