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Breeding for drought tolerance in cocoa (Theobroma cacao L.)

Drought is considered to be one of the most limiting factors for cocoa production. Preliminary efforts have been made in Kerala Agricultural University to identify drought tolerant cocoa genotypes. In continuation of the same, the present study was proposed to develop superior hybrids tolerant to dr...

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Bibliografiska uppgifter
Huvudupphovsman: Juby Baby
Övriga upphovsmän: Minimol, J S (guide)
Materialtyp: Ph.D Thesis
Publicerad: Vellanikkara Department of Plant Breeding and Genetics College of Horticulture 2019
Ämnen:

Kerala Agricultural University

Beståndsuppgifter i Kerala Agricultural University
Signum: 630.28 JUB/BR
Exemplar REF Status otillgänglig