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Breeding for drought tolerance in cocoa (Theobroma cacao L.)

Drought is considered to be one of the most limiting factors for cocoa production. Preliminary efforts have been made in Kerala Agricultural University to identify drought tolerant cocoa genotypes. In continuation of the same, the present study was proposed to develop superior hybrids tolerant to dr...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Juby Baby
Údair Eile: Minimol, J S (guide)
Formáid: Ph.D Thesis
Foilsithe: Vellanikkara Department of Plant Breeding and Genetics College of Horticulture 2019
Ábhair:

Kerala Agricultural University

Sonraí sealbhúcháin ó Kerala Agricultural University
Gairmuimhir: 630.28 JUB/BR
Cóip REF Live Status Unavailable