Advance in food research V.19

Lignende værker

• Advances in food research V19
  af: Chichester, C.O
  Udgivet: (1971)
• Technologies of muscle foods
  af: Mahendrakumar, N S
  Udgivet: (2011)
• Methods in enzymology :v.39 hormone action part D- isolated cells,tissues and organ systems
  af: Colowick, Sidney, P.
  Udgivet: (1975)
• Visceral muscle: Its structure and function
  af: Huddart, Henry; Hunt, Stephen
  Udgivet: (1975)
• Structure and function of muscle, Vol.3: Physiology and biochemistry
  af: Bourne, Geoffrey H, Ed
  Udgivet: (1973)