Oralugbagbe, G. (2017). Handbook of fermented food and beverage (1.). Agri Horti Press.
Chicago Edition CitationOralugbagbe, Gboyega. Handbook of Fermented Food and Beverage. 1. New Delhi: Agri Horti Press, 2017.
MLA Edition CitationOralugbagbe, Gboyega. Handbook of Fermented Food and Beverage. 1. Agri Horti Press, 2017.
Warning: These citations may not always be 100% accurate.