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Methods in Food Microbology

ग्रंथसूची विवरण
मुख्य लेखक:	Anelich, Nigel
स्वरूप:	Printed Book
प्रकाशित:	New Delhi Agri Horti press 2017
संस्करण:	1
विषय:	History and Development of Food Microbiology Scope of Food Microbiology Safety Precautions in the Microbiological Laboratory characteristics of Food Micro Organisms Factors Influencing Microbial Growth in Foods Methods for the microbiological examination of foods

होल्डिंग्स विवरण से Kerala Agricultural University
बोधानक:	664.001 579 ANE/ME
प्रति Gen	लाइव स्थिति उपलब्ध नहीं है

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