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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)

The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...

全面介紹

書目詳細資料
主要作者: Ambareesha K N
其他作者: Geetha Lekshmi P R (Guide)
格式: Ph.D Thesis
出版: Vellayani Department of Processing Technology,College of Agriculture 2016
主題:

Kerala Agricultural University

持有資料詳情 Kerala Agricultural University
索引號: 631.56 AMB/ST
復印件 REF Live Status Unavailable