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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)

The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...

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Bibliografske podrobnosti
Glavni avtor: Ambareesha K N
Drugi avtorji: Geetha Lekshmi P R (Guide)
Format: Ph.D Thesis
Izdano: Vellayani Department of Processing Technology,College of Agriculture 2016
Teme:

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 631.56 AMB/ST
Kopija REF Zaloga ni dosegljiva