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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)
The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Ph.D Thesis |
| 出版事項: |
Vellayani
Department of Processing Technology,College of Agriculture
2016
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| 主題: |
Kerala Agricultural University
| 請求記号: |
631.56 AMB/ST |
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| 所蔵 REF | ステータス情報は利用できません |