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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)

The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखक: Ambareesha K N
अन्य लेखक: Geetha Lekshmi P R (Guide)
स्वरूप: Ph.D Thesis
प्रकाशित: Vellayani Department of Processing Technology,College of Agriculture 2016
विषय:

Kerala Agricultural University

होल्डिंग्स विवरण से Kerala Agricultural University
बोधानक: 631.56 AMB/ST
प्रति REF लाइव स्थिति उपलब्ध नहीं है