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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)

The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...

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Detalles Bibliográficos
Autor principal: Ambareesha K N
Otros Autores: Geetha Lekshmi P R (Guide)
Formato: Ph.D Thesis
Publicado: Vellayani Department of Processing Technology,College of Agriculture 2016
Materias:

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 631.56 AMB/ST
Copia REF Estatus de actividad no disponible