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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)
The study entitled “Standardization of minimal processing of amaranthus (Amaranthus tricolor L.)” was conducted in Department of Processing Technology, College of Agriculture, Vellayani, during 2014-16 with the objective to standardise minimal processing technology for the development of ready-to-us...
Autor principal: | |
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Altres autors: | |
Format: | Ph.D Thesis |
Publicat: |
Vellayani
Department of Processing Technology,College of Agriculture
2016
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Matèries: |
Kerala Agricultural University
Signatura: |
631.56 AMB/ST |
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Còpia REF | Comprovació en temps real no disponible |