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Development and optimization of microwave assisted process for extraction of nutmeg mace essential oil

Essential oils which are the volatile components distilled from the aromatic plant materials, have gained importance in cosmetic, therapeutic, aromatic, fragrant and spiritual uses. But the conventional methods of distillation carry the disadvantages mainly concerned with the quality of final produ...

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Bibliographic Details
Main Author: Nukasani Sagarika
Other Authors: Prince M V (Guide)
Format: Ph.D Thesis
Published: Tavanur Department of Food and Agricultural Process Engineering, Kelappaji College of Agricultural Engineering and Technology 2016
Subjects:

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 631.3 NUK/DE
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