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Impact of the rice variety,Uma (Mo16) on farmers

Rice is the staple food of the people of Kerala, and traditionally, the cultivation of rice has occupied pride of place in the agrarian economy of the state. Palakkad and Alappuzha are the two major rice-producing districts of Kerala. About 600 varieties of rice were grown in the sprawling paddy fie...

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Bibliographic Details
Main Author: Neshva
Other Authors: Sakeer Husain (Gudie)
Format: Ph.D Thesis
Published: Vellanikkara Department of Agricultural Extension College of Horticulture 2015
Subjects:

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 630.71 NES/IM
Copy REF Live Status Unavailable