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Development and quality evaluation of fibre enriched cookies

The present study entitled “Development and quality evaluation of fibre enriched cookies” was conducted at the Dept of Home Science, College of Agriculture, Vellayani with the objective to develop wheat based cookies enriched with cereal bran and to assess its quality parameters and glycemic index....

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Bibliografiska uppgifter
Huvudupphovsman: Suma K
Övriga upphovsmän: P V Nandini (Guide)
Materialtyp: Ph.D Thesis
Publicerad: Vellayani Department of home science, College of agriculture 2015
Ämnen:

Kerala Agricultural University

Beståndsuppgifter i Kerala Agricultural University
Signum: 640 SUM/DE
Exemplar REF Status otillgänglig