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Development and quality evaluation of fibre enriched cookies

The present study entitled “Development and quality evaluation of fibre enriched cookies” was conducted at the Dept of Home Science, College of Agriculture, Vellayani with the objective to develop wheat based cookies enriched with cereal bran and to assess its quality parameters and glycemic index....

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Bibliographic Details
Main Author: Suma K
Other Authors: P V Nandini (Guide)
Format: Ph.D Thesis
Published: Vellayani Department of home science, College of agriculture 2015
Subjects:

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 640 SUM/DE
Copy REF Live Status Unavailable