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Development and quality evaluation of fibre enriched cookies

The present study entitled “Development and quality evaluation of fibre enriched cookies” was conducted at the Dept of Home Science, College of Agriculture, Vellayani with the objective to develop wheat based cookies enriched with cereal bran and to assess its quality parameters and glycemic index....

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Dettagli Bibliografici
Autore principale: Suma K
Altri autori: P V Nandini (Guide)
Natura: Ph.D Thesis
Pubblicazione: Vellayani Department of home science, College of agriculture 2015
Soggetti:

Kerala Agricultural University

Dettagli sul posseduto da Kerala Agricultural University
Collocazione: 640 SUM/DE
Copia REF Status in tempo reale non disponibile