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Development and quality evaluation of fibre enriched cookies

The present study entitled “Development and quality evaluation of fibre enriched cookies” was conducted at the Dept of Home Science, College of Agriculture, Vellayani with the objective to develop wheat based cookies enriched with cereal bran and to assess its quality parameters and glycemic index....

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Podrobná bibliografie
Hlavní autor: Suma K
Další autoři: P V Nandini (Guide)
Médium: Ph.D Thesis
Vydáno: Vellayani Department of home science, College of agriculture 2015
Témata:

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 640 SUM/DE
Jednotka REF Neznámá aktuální dostupnost