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Quality evaluation and value addition of fruits of Elaeocarpus serratus L. (Ceylon Olive Tree)

The present study “Quality evaluation and Value Addition of fruits of Elaeocarpus serratus L. (Ceylon Olive Tree)” was conducted in Vazhachal forest division of Thrissur district, Kerala. From the selected trees the fruits were collected to evaluate their physical parameters, biochemical and mineral...

詳細記述

書誌詳細
第一著者: Yeshma Machamma
その他の著者: Vidyasagaran K (Guide)
フォーマット: Ph.D Thesis
言語:English
出版事項: Vellanikkara Department of Forest Management and Utilisation, College of Forestry 2015
主題:

Kerala Agricultural University

予約・返却請求 Kerala Agricultural University
請求記号: 634.9 YES/QU
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